Brevetti Gasparin company has developed over the years, several models of slicer machines according to the different market needs. The bread slicing machines differ on the type of cutting, of product, of dough and according to the different production and work requirements, with combinations in line of CUTTING and PACKAGING for complete automatic systems. Besides to a complete bread slicing machines range for the low, medium and high production, Gasparin satisfies the requirements for the most various cutting needs of bakery oven products: rusck bread, biscuits, cakes and sponge cakes.

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